Man Eats Wild
Adventurer and award-winning restaurateur Mario Kalpou's passion for harvesting wild food through hunting and fishing leads him to the most extreme environments on the planet, all while showcasing different cultures and cuisines.
Pyrenees Mountains
S3 E3
Mario ventures high into the Pyrenees mountain range in search of the elusive chamois, and decides to meet up with an old friend who is a French wine maker.
Alpine Ghosts
S1 E1
Mario takes on the unforgiving alpine mountains of the south island of New Zealand in a fallow deer hunt with his bow, and cooks an impressive venison pie dish.
Deadly Outback
S1 E2
In the outback of Australia where everything is trying to kill you. It's monsoon season when no one attempts to roam around with salt water crocodiles lurking. Mario links up with a long time friend in search of a wild Buffalo.
Up With the Gods: Himalayan Tahr
S1 E3
Mario teams up with good friend and precision rifle expert Bernard and heads into the high alpine mountains above New Zealand's rugged West Coast in search of tahr. Drawing on his Greek roots, Mario cooks a rustic Kleftiko dish in an earth oven.
Outback Odyssey
S1 E4
In one of the harshest environments on the planet, Mario Kalpou travels to the outback desert of Australia in search of feral camels that have been running rampant.
Volcanic Kingfish
S1 E5
Mario hooks up with old friend and current world record holder for kingfish Rick Pollock; they fish the the coast of New Zealand just off a live Volcano.
Mountain Monsters: Red Stag
S1 E6
After being dropped off into the mountains where there were only whispers and tales of mountain monsters being seen. Mario is on the search of the outer limits of the mountains to find himself a monster red deer.
Birds of a Feather
S1 E8
Mario enjoys the camaraderie and challenge of duck hunting on opening day, and then teaches the audience how to cook an ancient Chinese recipe with one of the leading chefs of an award winning restaurant from New Zealand.