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Biff Smith and Hanashi Weathers face off in the first round of the finals; they will be grilling up succulent duck with a side of carrots; each of the pitmasters must incorporate The Scott Group BBQ sauce of their choice into their dishes.
It's a barbecue showdown from the sea; Biff and Hanashi look to bring their absolute best and leave it all out on the grill; shellfish and grits are on the menu with a surprising twist of their choice of select Anteel Tequila.