Better Call Saul: Los Pollos Hermanos Employee Training

Owner Gustavo "Gus" Fring explains proper employee behavior at Los Pollos Hermanos where someone is always watching.

Gus provides instruction in techniques for cleaning up messages and keeping a restaurant neat.

Gus outlines the vital importance of a well-managed distribution system when it comes to moving product efficiently.

Gustavo "Gus" Fring explains how to properly handle dissatisfied customers.

Gustavo "Gus" Fring shares strategies to curb the theft of his addictive products.

Gus demonstrates initiatives to help protect the planet, including the safe use and disposal of dangerous chemicals.

Gus explains how Los Pollos Hermanos maintains a stellar reputation through community outreach and good word of mouth.

Gus demonstrates the correct way to resolve conflicts between employees.

Los Pollos Hermanos founder Gustavo "Gus" Fring keeps employees safe from chocking, poison, box cutters and other emergency situations.