9 seasons available
In Ashland City, Tennessee, Jon Taffer confronts a defiant owner who literally sits on a stool while his family's bar crumbles around him. With the business on the brink, Taffer must inspire this idle owner to stand up and fight.
Jon Taffer travels to Marietta, Georgia, to confront a dire situation. He must rescue a failing bar from an owner who stubbornly clings to the misguided belief that his own personal brand alone possesses the power to reverse its fortune.
In Orlando, Florida, Jon Taffer is on a mission to save a struggling bar. Despite the owner's genuine passion and dedication, the establishment is failing due to a fundamentally flawed and misguided concept that was doomed from its very inception.
Jon Taffer travels to Bowling Green, Kentucky, to revitalize a struggling bar plagued by a management crisis, as two bartenders contend for a leadership role after the current manager proves ineffectual in overseeing the bar's operations.
A married couple's dream of a successful art-themed bar is in jeopardy, so Jon Taffer steps in to help in Douglasville, Georgia. Their passion for art is undeniable, but their lack of business acumen is leading to failure.
Jon Taffer heads to Nolensville, Tennessee, to help a couple whose ambitious plans for an upscale wine bar have completely backfired, leaving their business on the brink of failure and their dreams shattered.
Jon Taffer heads to Melbourne, Florida to help rescue a former radio entrepreneur turned bar owner who has suffered personal losses that have caused his business to suffer.
In Kirkwood, Georgia, a pizza place with a confused identity is failing under its owner's constant micromanagement. Jon Taffer steps in to rescue the business, overhaul its concept, and confront the owner's destructive leadership style.
In Murfreesboro, Tennessee, Jon Taffer must save a bar from failure. The problem stems from the owner's choice to have her boyfriend, a man with absolutely no professional skills or prior experience, manage the entire business operation.
Jon Taffer heads to DeBary, Florida to rescue a VFW post that is losing members and suffering a financial crisis due to confusion surrounding the leadership of the bar. He must not only rescue the post but also help them establish proper management.
Jon Taffer heads to Mt. Dora, Florida to rescue a failing bar where an owner struggles to run her business alone after the tragic passing of her partner. While her daughter and son-in-law offer to help, she is unwilling to accept their ideas.
Jon Taffer faces a unique challenge in Powder Springs, Georgia: a Cuban-themed cigar bar rendered illegal by a city-wide smoking ban. The owners are now in deep debt and weeks from closing.
Jon Taffer attempts to rescue a bar in Tucson, Arizona whose owner has let the bar fall into disrepair despite the efforts of her skilled staff.
Jon Taffer sends Phil Wills and Danny Trejo to Houston, Texas, to rescue a business whose owner prefers to drink in the bar while his retired wife has to pick up the pieces.
Jon Taffer attempts to rescue a bar in Kingwood, Texas, whose owners have neglected both the business and the staff over the last several years.
Jon Taffer heads to Kenosha, Wis., to rescue a long-standing bar whose owner has failed to update the business over the past 30 years.
A historic bar in Sheboygan, Wisc. Faces closure because of an owner with a bad attitude whose staff is afraid to speak out against him.
Jon Taffer visits Fond du Lac in Wisconsin to help a husband and wife rescue their bar and move on from the death of their son.
Chef Jason Santos goes to Chesterfield, Minnesota to rescue an owner who drinks excessively in his own bar while his kids try to make the bar successful.
Jon Taffer heads to Milwaukee, Wis., to rescue a family whose goal of running a New Orleans-inspired frozen daiquiri bar is off the mark.
Mixologist Phil Wills travels to Holly, Michigan to help rescue a bar whose failure has impacted an entire family and threatens to break themapart.
A bar in St. Clair, Missouri, whose owners, a pair of estranged brothers, have let the business collapse amidst their fighting and now need help saving it.
Rescuing a failing business in Houston, Texas after its owner buys a bar as a surprise for her husband,only to realize that he is anything but happy.
In East Alton, Illinois, an owner struggles to hold on to the bar that was left to her by her late husband; her daughter struggles to manage the business.
Danny Trejo travels to Macclenny, Florida to rescue a struggling pizza joint whose owner is reluctant to let her daughter take charge.
Visiting Smithton, Illinois to help a failing business; dealing with married owners who are at their breaking point because one is working two jobs to support them while the other is mismanaging every aspect of the bar.
An owner in St. Louis, Missouri needs help preserving the legacy of the bar that was passed along to her by her late fiancé.
Jon Taffer sends mixologist Phil Wills to Inkster, Minn., to help three lifelong friends save their neighborhood bar and their friendship.
Jon Taffer is called upon to help a bar owner in Milwaukee, WI whose strained relationship with her pregnant daughter jeopardizes both her bar's future and their family's well-being.
In Carlyle, IL a cajun-themed bar needs rescuing due to its out of control food costs and untrained management and staff.
Jon Taffer sends mixologist Phil Wills to Toledo, OH to help rescue an ailing owner who lets his untrained staff take advantage of his kindness andhard work.
Jon Taffer sends Dustin Drai to Goodells, MI to help an owner save his struggling business after his previous two bars also closed down from his mismanagement.
Jon Taffer travels to Worden, IL to rescue a bar for an owner who inherited the business from his father but relies on an untrained manager to secure its future success.
A gay bar in Las Vegas is on the verge of closing after losing all of its entertainment options due to the Covid-19 pandemic.
Jon heads to Texas to help a husband and wife rescue their failing bar and learn how to be better partners in business.
Jon must teach a former engineer and his staff how to properly run a nightclub before they close down for good.
Jon must help a businessman who bought a bar attached to a bowling alley but had never stepped foot in a bar.
Two absentee owners who see their bar as more of an investment than a business refuse to engage with the staff or customers until Jon Taffer intervenes.
Jon tries to help an owner who is unable to take control of her own bar or her explosive chef due to her crippling fear of failure and change.
Two cancer scientists struggle in their attempts to apply the perfect formula needed in order to run a successful bar.
Jon Taffer tries to rescue a Jacksonville sports bar with a horrible reputation and an even worse name that leaves the bar without a single customer.
Jon Taffer has his hands full convincing big-time bar persona and co-owner Rick Roundhouse that he is part of the reason why his business is failing.
Mark and Ozzie face Jon Taffer a second time in hopes that he will rescue another one of their failing bars.
After gambling his life savings on a run down Las Vegas bar, a desperate owner tries out a fetish night to whip up new business.
Taffer rescues a successful bar, the beacon of a community, that was destroyed by flooding in Louisiana.
When Taffer returns to Second Base Bar and Grill to find an owner has let the bar deteriorate, he must decide if he will save it once again.
Taffer enforces tough love when a live music bar owner is more concerned with the spirit of wonderment than appealing to her trendy Chicago community.
A castle-shaped bar with an owner who has anger management issues and is pushing staff to their breaking points.
A son's excessive drinking at a family-owned bar results in bad management decisions that are draining profits and attracting some x-rated characters.
After the tragic loss of his mother, the owner of this British pub has coped poorly by drinking away profits and gambling his way to ruin with weekly poker tournaments.
The resistant owner of a dive bar refuses to give up on his punk music obsession to obtain greater financial success.
Jon goes to work on a bar in the deep south run by a family from New York who make the waitresses dress provocatively and have a menu of sixty items, only five of which sell.
A bar owner's adult grandchildren use it as their own personal playground.
Customers bring their own alcohol and women flash the patrons at a Tennessee bar.
Jon patches holes in a sinking pirate-themed bar in Silver Spring; he forces the bar's staff to cater to the city's corporate clientele.