30-Minute Meals

Rachael Ray shares recipes that take a half hour or less.
Roasted Chicken Parm Meatball Patties and Salami Salad
S29 E1

Quick Roasted Chicken Parm Meatball Patties are a marriage of a classic Italian favorite and good old American burgers; Rachael layers oven-roasted chicken patties on Italian rolls with sauce and cheese and pairs the sandwich with her Salami Salad.

Tacos, Tacos, Tacos
S29 E2

Rachael Ray is fired up for a smokin' taco night with Mezcal Shrimp Tacos; Mezcal, fire-roasted tomatoes, paprika and chipotle in adobo bring smoky heat to counter a cool crema and juicy shrimp.

Comfort Food, Quick
S29 E3

Rachael Ray skips the fuss of making a traditional chicken pot pie by whipping up her easy, stove-top version in half the time; she tops the filling with golden, buttery pieces of puff pastry for a fast and pretty finish to this bowl of comfort.

No Way! Pizza And Antipasti
S29 E4

Featuring Rachael Ray's zucchini PepperNOni pan pizza that has a secret, it's not real meat. The crispy, homemade pizza packs a lot of flavor, though, thanks to smoked paprika, red pepper flakes and a drizzle of hot honey.

It's Not Delivery, It's Cast Iron Skillet Pan Pizza
S29 E5

Rachael Ray makes her favorite pizza at home in a cast iron skillet; spicy sausage, chili flakes and honey liven up her sausage pizza, and her fennel and olive salad is a bright, refreshing complement to the hot and cheesy pizza.

Steak Out, Italian-Style
S29 E6

Rachael Ray's spin on the classic meat-and-potatoes dinner will have friends and family staying in on steak night. She makes sliced steak with rosemary, meaty mushrooms with marsala, and crispy waffle fries with gorgonzola sauce.

Trendy Fried Chicken
S29 E7

A Korean-inspired batter and slaw shakes up the traditional fried chicken game; vodka and cornstarch in the batter are the secret to light and crispy skin on Korean Fried Chicken; Kimchi Slaw with gochujang puts a new spin on a traditional slaw.

Roses are Red, Vodka Sauce is Pink!
S29 E8

Rachael Ray proves that it pays to perfect the classics with this Shrimp Pasta and Vodka Sauce; her easy vodka sauce is both simple and sumptuous, and adding shrimp elevates it to a great date night meal.

Bacon, Eggs, Taco Tots Burritos
S29 E9

Rachel prepares burritos that include many delicious breakfast foods wrapped up in one tortilla; she layers eggs with refried beans, pico de gallo and cheese, plus tater tots with taco spice instead of plain hash browns.

A Cutlet Above
S29 E10

Rachael Ray reinvents the everyday pork cutlet with her thin and crispy fried pork tonkatsu with shiso and Savoy, topped with a sweet and tangy sauce.

The Cusimano Special ('Da Cuz, For Short)
S29 E11

Rachael Ray makes her husband John's favorite sandwich, the Cusimano Special -- a beef au jus with an Italian twist, adding provolone sauce, roasted peppers and pickled peppers; it is so beloved that they call it "'Da Cuz" for short.

Portobello Cheese-Steak Fries
S29 E12

The secret to Rachael Ray's Portobello Cheese-Steak Fries is that there's no steak; instead of sliced beef, she packs portobello mushrooms with flavor and layers them on fries with cheese sauce for a meat-free win.

Egg-Zactly What You Want
S29 E13

Rachael Ray makes Shaksouka, which is easier to make than it is to say; the savory Middle Eastern dish of tomatoes and eggs is typically served for breakfast, but the combination of spices, jalapeno and chipotle make it a hearty meal any time of day.

Breakfast for Dinner, South of the Border
S29 E14

Rachael Ray shows that breakfast for dinner doesn't have to mean pancakes and scrambled eggs; she whips up crave-worthy Chilaquiles with a rich, red chile sauce made with Guajillo peppers for a satisfying kick.

Chicken Change-Up
S29 E15

Rachael Ray's deviled chicken Francese gets its devilish flavor from a mixture of spicy Calabrian chile paste, tangy Dijon mustard and sharp pecorino Romano cheese; she serves charred bread and arugula on the side to make sure no sauce is wasted.

Mexi-Mac Burgers and Waffle Fries With Taco Sauce
S29 E16

Rachael takes on the classic burger-and-fries combo and gives it a south-of-the-border twist; the secret to her flavorful Mexi-Mac Burgers and waffle fries with taco sauce is the mix of chorizo sausage and ground beef.

There's No Crying in Carbonara!
S29 E17

Big lumps of crabmeat are the secret to Rachael Ray's twist on pasta carbonara; crab, celery, lemon and sherry create a bright flavor that balances rich, creamy egg yolks, fatty pancetta and sharp cheese in her carbonara with crab.

3-Salad Chef's Salad Plate
S29 E18

The great thing about Rachael Ray's 3-Salad Chef's Salad Plate is that there's no need to pick a favorite, because each of the salads has a unique flavor; it contains sour cream and horseradish, cayenne and pickle relish, and mustard and capers.

Salt and Pepper Shrimp and 3-Cup Chicken with Rice
S29 E19

Rachael throws together a quick salt and pepper shrimp appetizer; her 3-cup chicken with rice is a riff on the 3-cup meals that everyone is trying, proving that there are as many recipes out there as there are cooks that make it.

Sichuan Steak Au Poivre with Scallion Mashed Potatoes
S29 E20

Rachael turns up the flavor on a steakhouse staple with her Sichuan steak au poivre with scallion mashed potatoes, which uses both Sichuan and traditional black peppercorns; her side of creamy mashed potatoes rounds out the steakhouse-inspired meal.

Don't Get Curried Away
S29 E21

Rachael prepares her recipe, Chicken Curry in a Hurry with Basmati; she seizes the opportunity to experiment with curry flavor by making her own spice blend instead of using a store-bought one.

Barbecue Chicken Pan Pizza
S29 E22

Rachael Ray's Barbecue Chicken Pan Pizza is a mix of salty, sweet, tangy and sharp; she bakes the pizza dough in cast iron until it's crispy and tops it with barbecue chicken, mozzarella and cheddar cheese and finishes it off with a drizzle of honey.

Mexican Lasagna Suiza
S29 E23

Rachael Ray gives cheesy chicken enchiladas a makeover by transforming them into a quick and easy Mexican Lasagna Suiza; she blends tomatillos with two cheeses, crema and layers of tortillas to create a golden, bubbly weeknight dinner.

Tomato Soup with Cheddar Dill Popcorn and Reuben Salad
S29 E24

Rachael Ray thinks outside the box with this soup and salad combination; the garnish is a game-changer in her tomato soup with cheddar dill popcorn and her Reuben salad of iceberg lettuce is topped with all the fixings of the classic deli sandwich.

Buffalo Chicken Statement Salad
S29 E25

Rachael believes that salads shouldn't be limited to small bowls and sidelines, so she makes a huge Buffalo Chicken and Blue Ranch Statement Salad that's perfect for a dinner party or a big game night.

Make Your Own Takeout
S29 E26

For fans of Indian takeout or home cooks looking for a recipe, Rachael's beef pepper fry with Indian-style pepper steak will become a favorite; the secret to its Indian-style flavor is a mixture of warm, earthy spices with bright vegetables.

Have a Ball
S29 E27

Rachael Ray's roasted meatballs with garlic bread taste just like Grandma used to make, but they come together in just 30 minutes; Rachael adds crusty, buttery garlic bread for an unbeatable home-cooked meal.

Spaghetti With Bacon and Chard
S29 E28

Rachael Ray chooses two ingredients to star in her quick pasta dish, spaghetti with bacon and chard; smoky bacon flavors a sharp pecorino cheese sauce that coats swirls of spaghetti and earthy greens, making this dish a decadent way to eat veggies.

Chicken Curry With Sriracha
S29 E29

Rachael's dish is a spicy change from the everyday; ground chicken and smashed chickpeas are loaded with jalapeno, spices and a hefty kick of sriracha; Rachael adds cool, creamy yogurt and zesty lime to complement the heat of this hearty dish.

Shawarma Burgers With Tahini-Yogurt Sauce
S29 E30

In only 30 minutes, Rachael Ray makes her recipe of shawarma burgers with tahini-yogurt sauce to rival any Mediterranean restaurant; her lamb patty is sandwiched with yogurt sauce and a mixture of toppings and fresh herbs.

Sofa Night Super Snacks Supper
S29 E31

Rachael Ray gives comfort food a kick with her BGT: Bacon, Guacamole and Tomato with Chips and Chorizo Jalapeño Poppers; the jalapeños stuffed with cheese and chorizo contrast with cool, smoky guacamole packed with crispy bacon and citrus-y tomato.

Alright! It's Taco Night!
S29 E32

Rachael tosses tilapia in a blend of spices, lightly fries it up and layers it with fresh pico de gallo; hints of jalapeño throughout this meal create a powerful fusion of flavors.

Vive La Din Din
S29 E33

Rachael Ray makes dijon-tarragon chicken, mashed potatoes with brie or camembert and rainbow chard with bacon and leeks.

Big Night Appetite
S29 E34

Rachael Ray's gourmet meal starts with bruschetta with ricotta and walnuts as well as a refreshing escarole salad with fennel; she saves room for the starring dish, sweet and spicy beef and sausage ragu with fusilli.

Everyone Loves Food on a Stick!
S29 E35

The secret to Rachael Ray's Japanese-style skewers is the thick, sweet and savory sauce; she makes Chicken Yakitori, White Rice and Green Beans with Tofu and Sesame Sauce for a fast meal that pleases all ages.

Hooked
S29 E36

Rachael Ray makes a quick and easy fish recipe; her crispy, golden, battered fishwiches pair perfectly with creamy yogurt tartar sauce.

On a Roll
S29 E37

Rachael Ray's French dip cheeseburgers on brioche rolls use the elements of French onion soup to take a cheeseburger to the next level.

Steak Out, Italian Style
S29 E38

Rachael Ray's spin on the classic meat-and-potatoes dinner; she makes Sliced Steak with Rosemary, Meaty Mushrooms with Marsala and crispy Waffle Fries with Gorgonzola Sauce.

Takeout at Home
S29 E40

The divine combination of flavors in Rachael Ray's crazy szechuan beef and messy corn with shishito packs a punch with every bite; the secret to this favorite is the ground szechuan peppercorns blended with turmeric and sweet rice wine vinegar.

Blt Bld
S28 E1

Risotto with bacon; leeks and tomatoes with eggs; berry smash and meringues; sorbet or ice cream.

Serious Surf and Turf
S28 E2

Prosciutto wrapped chili shrimp with green onion; tre colore pesto and grilled steak.

A Bolder Burger
S28 E3

Salami burgers; Italian style potatoes and cheese.

Simply Special
S28 E4

Classic chicken francese; spinach salad with strawberries.

Would I Kid You?
S28 E5

Egg foo yong; sesame soba noodles; banana "ice cream."

Pre Game Perfection
S28 E6

Ranch style turkey chili.

Rustic Greek
S28 E7

Greek style fresh tomato and feta penne; broiled seafood skewers on chili butter spinach.

Cold and New
S28 E8

Italian sliced chicken and pork hoagies; mixed herb penne pesto.

It's a Smash
S28 E9

Rarebit smash burgers; pub potatoes; horseradish sauce.

Bbq Sammy Night Spread
S28 E10

Bourbon BBQ pulled chicken sandwiches; green apple slaw.

Light and Spicy
S28 E11

Soba noodle salad; wasabi broiled black cod.

Keep on Giving
S28 E12

Turkey pot pie with cranberry orange muffin topping; honey mustard greens with apple and pear.

Spanish Nights
S28 E13

Chicken thighs in Romanesco style sauce; saffron pilaf with golden raisins.

Holiday Help
S28 E14

Greek meatballs with Tzatziki and pita; orzo with feta and walnuts.

Big Bold BLD
S28 E15

Hot Italian sausage; peasant bread with chili pesto; roasted red peppers and eggs; bacon and green beans.

See the Light
S28 E16

Coconut ginger rice with chickpeas and chilies.

Don't Be Shy
S28 E17

Hot pickled vegetables; garlic bread; Dijon glazed pork chops.

Big Flavor Money Saver
S28 E18

Rice and beans Spanish style.

Man Up
S28 E19

Pork chops with peppers and onions; buttery tomato spaghetti.

Layers of Comfort
S28 E20

Polenta vegetable lasagna.

Game Changer
S28 E21

Thyme scented pilaf; branzino with brown butter and almonds over kale.

The Whole Truth
S28 E22

Tuscan pesto penne with kale; garlic and broiled tomato crostini.

Soothe Yourself
S28 E23

Sausage and butternut riggies.

Supper on a Stick
S28 E24

Grilled ground meat kabobs with mint and cilantro; curried red lentil salad.

Can't Miss Mexican
S28 E26

A mild Mexican spread; chicken suizas quesadilla cake with confetti rice.

In the Mood for Romance
S28 E27

Sweet chocolate finish for a romantic meal for two.

Tangy and Tasty
S28 E28

Carbonara-style tagliatelle with grilled asparagus; lemon-herb breadcrumbs and pecorino; hot and sweet orange salad.

Skillet Supper
S27 E1

Deviled skillet chicken; pickled cabbage and red onion slaw.

Kids' Classics With a Kick
S27 E2

Sloppy jerk- turkey joes; pimiento cheesy mac.

Picking Sides
S27 E3

Ciabatta pizza with squash caponata; roasted mushrooms with pumpkin chiptle polenta.

Let Me Entertain You
S27 E4

Spinach feta rice pilaf; sliced steak with oregano sauce.

Holiday Afternoon
S27 E5

Apple scented fondue; pork tenderloin with sweet onions and apple; cranberry walnut rice.

Slim Chance
S27 E6

Chicken paillard with curry gravy; citrus salad with seeds and pine nuts.

Penny Saving Picnic
S27 E7

Chilled san marzano gazpacho; chicken thighs with onions; fennel and roasted peppers; corn bread crostini.

She Got Game
S27 E8

Bacon and egg macaroni salad; "farlicky" patty melts with provolone.

Holy Moley
S27 E9

Beer poached chicken in Mole; red chard and rice.

Double Comfy
S27 E10

Salmon and dill chowder with a pastry crust; green bean and potato salad.

Manly Meal With Feminine Appeal
S27 E11

Pizzaiola flank steak pinwheels.

Vive Le France
S27 E12

"Warm Can't Beet That Salad"; minute marinated mushrooms; pork medallions with charcutiere sauce.

Hot Or Not
S27 E13

Reverse marinade hot and sweet pepper chicken and shrimp; green rice and peas.

That's Classic
S27 E14

Chicken and rice; ricotta, spinach and ham stuffed chicken Marsala with pignoli pilaf.

Thai Tonight
S27 E16

Thai style pesto with rice pasta; Thai green chili stir fry.

Lively and Light
S27 E17

Poached chicken with light and lemony gravy; egg pasta with leeks.

Spicy Sliders
S27 E18

Mexican style burgers; green and red chili nacho sliders; smoky chipotle lime guacamole.

All Day Fiesta
S27 E19

Egg tostada frittata.

Indoor Southern Style Picnic Supper
S27 E20

Lemon pepper drumsticks; sweet potatoes; raw vegetable salad with blue cheese.

Noodles and More
S27 E21

Fried green beans and wasabi; ranch mushroom teriyaki noodles.

Takeout Fakeout
S27 E22

Asian BBQ chicken stir fry with peanuts and rice; lemon grass and ginger egg drop soup with rainbow chard.

Texas Two Step
S27 E23

Smoky chipotle BBQ potted pork tenderloin; roasted jalepeno poppers.

Never Had It So Good
S27 E24

Salisbury steaks with french onion gravy; potatoes with Gruyere and Dijon.

Rockin' Moroccan
S27 E25

Spiced lamb; pistachio garlic and mint couscous.

Better Bistro
S26 E1

Croque monsieur-style Monte Cristo croutons; frisee salad and shallot vinaigrette.

A Supper That Stacks Up
S26 E2

Rachael shares a sandwich meal that really stacks up.

Take Out Take Down
S26 E3

Pork tenderloin with plum barbecue sauce; lime and green onion rice; warm shitake slaw.

Bowled Over
S26 E4

Hot curry beef noodle bowls; green melon with lime and lemon sorbet.

Tex-Mex Steak Dinner
S26 E6

Rachael makes a Tex-Mex take on a steak dinner without the big price tag.

TV Dinner Done Right
S26 E7

Salisbury steak; mashed potatoes; parsnips and cress.

Dinner and Dessert in 30
S26 E8

Chicken and herb pot pie soup; lemon black and blue cobbler.

The Lighter Side of Burgers
S26 E9

A light and crispy burger; panko crusted tuna burgers; Asian hot-sweet pickles.

Eternal Summer
S26 E10

Fish and corn chowder; english muffin grilled cheese sammies.

Playing Chicken
S26 E11

Chicken paillards with pomegranate sauce; bacon and potato hash.

All's Well That Ends Wellington
S26 E12

Bleu cheese and watercress beef Wellington; broiled tomatoes; parsley-dill potatoes; broccolini spears.

Swimming Uptown
S26 E13

Salmon; sweet potato cakes; agrodolce relish; arugula.

Family Secrets
S26 E14

Cheese crusted chicken with raw sauce; Milanese style rice pilaf.

Burgers Go Abroad
S26 E15

Indian lamb burgers with green raita; spicy saffron potato salad.

All Day Delish
S26 E16

Layered Zucchini; ricotta omelet cake; Italian style tomato bread.

Betting on Breakfast
S26 E17

Savory french toast; homemade sausage patties with warm honey strawberries and basil.

Sloppy, Cozy & Quick
S26 E18

Sliced steak sloppy John's; sweet potato salad with bacon.

Brrrooklyn Barbecue
S26 E19

Brooklyn barbecue chili burgers with oil and vinegar slaw; smoked paprika potato wedges.

Guilt-Free Pub Grub
S26 E20

Crispy oven fish fry with mushy peas; strawberries and crunchy cream.

Italian With Ease
S26 E21

Prosciutto wrapped rosemary chicken thighs; cold spaghetti with spicy raw sauce.

Stay Classy
S26 E22

A light, elegant meal; golden ribbon pasta with zucchini and tomato; green melon salad.

Rally the Troops
S26 E23

Sloppy lasagna; big green salad with orange Dijon vinaigrette.

Thank You Veggie Much
S26 E24

Meatless shepherd's pie; horseradish cheddar potatoes.

Scaring Up Supper
S26 E26

BLT with welsh rarebit macaroni; kale with garlic, anchovies and ale.

Mmm Sounds Good
S25 E1

Chorizo-mushroom queso dip; ancho chicken tortilla soup.

Stirring the Pot
S25 E2

Sausage and fish one-pot; Limoncello and lemon cream fruit tart.

Pocket Change
S25 E3

Pasta soup; Italian-American tuna melts.

Grilling and Thrilling
S25 E4

Rachael prepares a surf and turf spread with plenty of sizzle.

Light and Latin
S25 E5

Pico de gallo pilaf; margarita fish tacos.

Tangy and Terrific
S25 E6

Rachael Ray's sour and sweet citrus supper is guaranteed to satisfy.

Hot, Sweet and Cool
S25 E7

Hot sausage burgers; broccoli rabe and provolone; fennel and pepper salad; balsamic strawberry lemonade.

Grown-Up Halloween
S25 E8

Spinach salad on garlic croutons; turkey chili; sweet potato shepherd's pie.

You Look Familiar
S25 E9

Rachael Ray puts twists on classic dishes that still taste familiar.

Kidding Around
S25 E10

Mac, cheese and broccolini bake; meatball meatloaf with pepper and onion gravy.

Thankful in Thirty
S25 E11

Rachael prepares a Thanksgiving meal for the other 364 days of the year.

Life of the Party
S25 E12

Chunky puttanesca crostini; scampi bucatini; pepper-cinnamon honey with fresh fruit and ice cream.

Come in From the Cold
S25 E13

Mulled cran-cider; apple brandy fondue pot; bacon-spinach chicken bites; blanched vegetables; sliced fruit.

Diner Deluxe
S25 E14

Chicken and gravy sandwiches; warm potato salad with Camembert; mixed salad with tarragon.

Up to Stuff
S25 E15

Fake-out stuffed eggplant; spinach salad with slumped mushrooms.

Lambin' it Up
S25 E16

Lamb burgers with garlic-yogurt sauce and pita; tabouleh salad with nuts.

Money in The Bank
S25 E17

Tuna and white bean pasta with gremolata bread crumbs; jam vinaigrette with chopped greens.

Put Me in Coach
S25 E19

Baked fresh chili fries with ranch dipper; mole chili.

Meat Free and Fabulous
S25 E20

Stuffed zucchini and pasta; butter lettuce, leeks and tomatoes.

Simple, Spicy and Satisfying
S25 E21

Bagna cauda vegetable toss; Sardinian sugo soup.

Old Fave New Flave
S25 E22

Caesar spaghetti; grilled chicken with arugula pesto.

Sofa Night
S25 E23

Sliced flat-iron-steak sammies with provolone sauce; peppers, onions and hot peppers; butter and parm squished potatoes.

Sweet and Savory BLD
S25 E24

Chicken and waffle Monte Cristos with rosemary-maple gravy; melon and melba bowls.

Southern Nights
S25 E25

Greens and andouille; corn cakes with honey; smokey-spiced snapper.

Sicilian Slam Dunk
S25 E26

Pecorino bites with green onion; spaghetti with tapenade sauce and roast tomatoes; tuna with citrus gremolata.

Garden Supper
S25 E27

Brochette with hot cherry tomatoes; fettuccini with garden vegetables and greens; strawberries with lemon and sugar.

Return of a Classic
S25 E28

Rachael adds a Spanish twist to a comfort food classic.

High Steaks
S25 E29

Rachael features a steak dinner, plus pasta and salad.

A Little Bit Country
S25 E30

Chicken and peaches; cheese and bacon biscuits; sweet onion potato gratins.

Light and Luscious
S24 E1

Mediterranean fish tacos; orzo with chick peas.

Dinner in Florence
S24 E2

Florentine prosciutto wrapped chicken; spinach fettuccini with gorgonzola cream sauce.

Munch and Mingle
S24 E3

Roasted red pepper dip; portabella pizzas; prosciutto wrapped pears and arugula; mini tuna melts.

30 Minutes to Victory
S24 E4

Roasted thick cut potato chips; MOP sausage burgers; BLT salad.

Ooh-la-la Burgers
S24 E5

French country pork and peppercorn burger; dill and celery potato salad.

Italian Lunch Counter
S24 E7

Mini meatball minestra; grilled provolone; Italian grilled cheese.

Fill 'er Up
S24 E8

Corn muffins with bacon and cheddar cheese; pork chops with apples and onions and cider gravy; mashed sweet potatoes.

For Better or Wurst
S24 E10

Braised bockwurst; warm vegetable hard cider; kraut with German-style potatoes.

Within Your Budget
S24 E11

Burrito burgers; slaw with jicama, carrot, orange and chipotle.

Classics Collided
S24 E12

Wild mushroom broken spaghetti risotto with arugula and hazelnuts; oven roasted chicken tenders saltimbocca.

Mexitalian
S24 E13

Posole Mexican lasagna.

Out to Sea
S24 E14

Puttanesca with tuna polpette and penne; escarole with lemon bread crumbs.

Steppin' Up To Spring
S24 E15

Shish kebab with yogurt sauce; lemon olive couscous.

Have it Tonight
S24 E16

Thanksgiving spaghetti; fennel and red onion salad with cran-balsamic dressing.

One Plate Wonder
S24 E17

Breaded chicken cutlets; macaroni and cheese with ham; sauteed greens 'n' shrooms.

Momma Mia
S24 E18

Quick chick-in-wine; brie Yukon gold mashed potatoes.

Making Your Mark
S24 E19

Chunky ginger-mango barbecue sauce; green tea couscous.

A Plate for Pop
S24 E20

Rachael prepares a feast for Father's Day.

Easy Street
S24 E21

Spring chicken roll-ups with lemon Dijon pan sauce; spinach artichoke whole wheat penne.

Steppin' Out
S24 E22

Well-dressed salmon; crispy potato cakes.

Summer Subs
S24 E23

Chicken parm salad subs; grilled roasted red peppers stuffed with cheese.

Meat and Potatoes German Style
S24 E24

German-style oven fries; Reuben burgers.

Love Me Tender
S24 E25

Goat cheese and dill potato salad; paprika-buttermilk fried chicken tenders.

Italian BLD
S24 E26

Rosemary potato frittata; breakfast crostini; berries with almond cream and amaretti.

Chop It Down to Size
S24 E27

Honey-mustard pork cutlets; broccoli-cheese smashed potatoes.

Steak In
S24 E29

Lemon-garlic sirloin tips; red white beans; rice pilaf with arugula.

Setting Up Chop
S24 E30

Pork chops pizzaiola; caramelized onion penne; garlic chip greens.

Delivering the Goods
S24 E31

Almost-Tandoori chicken; lentil potato salad.

Talk of the Town
S23 E1

Rachael Ray makes a comforting Italian pasta dish.

Simmer Down Summer
S23 E2

Everything salmon burgers with scallion sour cream-cream cheese sauce; honey Dijon potato salad.

Chickpeas, Thank You
S23 E3

Middle Eastern punch; baba ganoush-hummus pasta; For Pita's Sake salad.

Gather 'Round
S23 E4

Italian chicken and dumplings; antipasto pizza.

BLD: Waffles
S23 E5

Sour cream and chive waffles with lingonberry syrup; easy peasy cheesy eggs.

Boarding Pass Vienna
S23 E6

Paprika chicken schnitzel; fried eggs and fritatten soupe.

Guiltless Pleasures
S23 E7

Rachael's all-time guilty pleasures with a healthy makeover.

Keep it Real
S23 E8

Chicken and chorizo romesco with Spanish potatoes and kale.

Sidewalk Cafe Supper
S23 E9

Roasted beans and tomatoes; Provencal chicken burgers with pizzaladiere topping.

Summer Simplicity
S23 E10

Rosemary-garlic steaks with arugula; tomatoes and parmigiano-reggiano potato salad Fra Diavolo.

Coldie, But a Goodie
S23 E11

Romaine salad with citrus-thyme vinaigrette; cherry tomato red clam sauce with linguini; spumoni ice cream sandwiches.

Chicken Out
S23 E12

Chicken cutlets brasciole; lemon pepper cappellini.

True Blue
S23 E13

Blue-rugula burgers with radicchio pasta salad.

Hot & Sweet Asian Feast
S23 E14

Hot & sweet shrimp lettuce wraps; orange-sesame pork chops with teriyaki wheat noodles.

You Say Marsala, I Say Marsala
S23 E15

Chicken Marsala masala with peach-watermelon rind chutney.

Vegetable Feast
S23 E17

Chick pea salad; baby caprese salad; spinach fettuccini primavera.

Simple Comforts
S23 E18

Roasted tomato bruschetta; arugula and pear salad; sausage with garlic lentils.

That's Italian
S23 E19

Italian barbecued chicken with polenta; spinach and arugula salad.

Deep Flavor
S23 E20

Saffron spaghetti alla carbonara; bitter Caesar salad; herb and sesame scallops with orange and fennel.

Half Baked
S23 E21

Pasta e fagiole al forno; lemon-pepper salad.

Bayou Sizzle
S23 E22

Beer braised shrimp with Louisiana salsa and rice; fried green beans with bacon.

Soup and Sammy
S23 E23

Grilled eggplant panini with cambozola blue cheese; prosciutto and arugula; sausage, peppers and onions stoup.

What's Inside
S23 E24

Gorgonzola filled meatballs; garlic mashed potatoes with spinach.

Reuben It In
S23 E25

Reuben mac-n-cheese; iceberg wedges with Russian dressing.

Earn Your Chops
S23 E26

Grilled chops with Marsala fig sauce; lemon-ricotta orzo; celery and mushroom salad.

Simple Three Course Italian
S23 E27

Italian hummus and toast; mozzarella salad; orrechiette with crab.

Snap to It
S23 E28

Roman-esco with red snapper; lemon-pepper ricotta spread on toast; polenta with pancetta and peas.

Fright Night
S23 E29

Babagannoush and pita crisps; harvest moon macaroni; spicy sundaes.

Child's Play
S23 E30

Greek hummus; chicken souvlaki sticks with yogurt dip; orzo with feta and tomatoes.

Cream of the Crop
S23 E31

Creamy mushroom spaghetti; warm spinach salad.

Thank Me Later
S23 E32

Turkey cutlets with gravy; raw stuffin' salad; walnut ice cream with maple-cream berries.

Holiday at Sea
S23 E34

Tuna and vegetable salad; balsamic soaked bacon wrapped scallops; super shrimp scampi.

Casual New Years Eve
S23 E35

Steakhouse sliders; mini steak fries; gorgonzola spinach artichoke dip; spicy fennel shrimp.

The Lighter Side
S22 E1

Roasted tandoori chicken with mashed chickpeas; pepper and onion salad.

Lighten Up Lasagna
S22 E2

Whole wheat skillet lasagna and braised chicken sausages; easy escarole salad.

Chicken Goes Abroad
S22 E4

Rachael Ray adds an international flavor to a weeknight chicken dinner.

Staying In
S22 E5

Steakhouse shepherd's pie; tomato and shrimp salad with horseradish dressing.

Mac And Cheese Goes Green
S22 E6

Florentine macaroni and cheese; roast chicken sausage meatballs.

Lean Green Chili Machine
S22 E8

Rachael shares a meal that any stressed-out parent needs in their arsenal.

Stay Warm
S22 E10

One-pot cocido.

Table for Two
S22 E11

Valentine's Day meal; orange-tarragon duck breasts; green salad; asparagus almond rice; double chocolate and raspberry hot fudge sundaes.

Bird Meets Grill
S22 E12

Rachael shares a perfect way to add spice to regular chicken supper.

Tex-Mex Excellence
S22 E13

Rachael makes a Tex-Mex meal that's got the best of both worlds.

Seaside Bistro
S22 E14

Shrimp and bread bowls; olive-pesto dressed tomatoes; meringue-a-tangs.

Vegetari-Asian
S22 E15

An Asian-style vegetarian feast; Hoisin noodle bowls; roasted mushroom yakitori; cucumber sesame salad.

3 Sided Square Meal
S22 E16

Mashed sweet-n-bitter potatoes; supper stuffing with cider gravy; smoky greens with cranberries.

Pinchin' Pennies
S22 E17

Meals that are inexpensive and healthy; sweet 'n' "saur" cabbage soup; grilled cheese.

All Square
S22 E19

Pork chops with golden apple and raisin sauce; mac-n-cheddar with whole wheat pasta shells and broccoli.

Sicily Knows Best
S22 E20

Eggplant stew with honey and golden raisin polenta.

Spring Fling
S22 E21

Rachael Ray provides a simple menu for a spring get-together.

Old World Update
S22 E22

Rachael makes a traditional one-pot wonder for today's busy lifestyle.

BLD3
S22 E23

Monte Cristo frittata; grilled pineapple spears with crystallized ginger; pumpernickel bread with honey-rosemary ricotta.

Fired Up
S22 E24

Lemon garlic herb chicken; prosciutto-wrapped asparagus; pesto three-bean salad.

Believe in Bacon
S22 E25

Rachael's favorite ingredients take center stage.

Cordon Who?
S22 E26

Bacon-wrapped, blue cheese-stuffed chicken; French cut green beans; smashed potatoes with green onions.

Chop On!
S22 E27

Lamb chops with greens; crispy orechietti pasta with walnut-rosemary pesto.

Rach's Faves
S22 E28

Shallotta flavor spaghetti; sausage and broccoli rabe.

Dialed in
S22 E29

Rachael Ray makes a healthy Chinese take-out-style noodle dish.

Last Minute Dining
S22 E31

Uptown pork chops and applesauce; roast pork tenderloins with escalloped apples; sauteed mini vegetable medley; cheesy potato and sharp cheddar hash.

Seared Genius
S22 E32

Rachael prepares a seared version of surf and turf.

Speedy and Special
S22 E33

Seafood pasta with sherry tomato cream sauce; hearts of romaine, palm and artichoke with citrus Dijon dressing.

30 Minutes for Mom
S22 E34

Mother's day pasta sampler.

It's the Least I Can Do
S22 E35

French white Burgundy chicken and egg noodles; peach melba sauce and ice cream.

BLD 4
S22 E36

Root vegetable patties; green eggs & ham; spiced brown sugar grapefruit halves.

New Heights
S22 E37

Green potato salad; open wide tur-chicken burgers.

Thai Thai Again
S22 E38

Rachael Ray makes a homemade Thai takeout feast in a flash.

King of the Grill
S22 E39

Smoky beer burgers with creamy mustard sauce; barbecue grilled corn on the cob.

Lasagna Now!
S22 E40

Two-sauce weeknight lasagna bowls; beans and greens salad.

Feel Good Supper
S22 E41

Ginger/garlic fish in parchment; lemon/chive noodles.

Create a Stir
S22 E42

Sweet n sour sirloin stir fry; ranch mashed potatoes; warm sesame slaw salad.

Escape the Mundane
S22 E43

Bacon wrapped chicken with blue cheese and pecans; swiss chard and red wine rice with grapes.

Food for Thought
S22 E44

Tilapia with balsamic browned butter; creamy farfalle with bacon, tomato and peas.

Naughty Turn Nice
S22 E45

Turkey bacon double cheese burgers with fire roasted tomato sauce; citrus slaw salad.

5, 10, 15
S21 E2

Rachael makes a salad, puttanesca and ice cream cake in 30 minutes.

BLT Steak
S21 E3

Rachael creates a dinner menu for celebrating something great.

Heartbreak Club
S21 E4

Rachael Ray makes Chicken Fajita Tortilla Soup to help heal a broken heart.

Bluegrass Burgers
S21 E5

Rachael creates a meal that makes any day of the week Derby Day.

Go Fish
S21 E6

Halibut and grilled asparagus make for a light dinner.

Clam Up
S21 E10

Clam "stoup."

Summer Lovin'
S21 E11

Rachael makes a casual Spanish feast for a summer date night.

A Cut Above Cutlets
S21 E12

Rachael gives chicken cutlets some new life and a Spanish accent.

All Day Eggcellence
S21 E13

Rachael whips up a meal that can be enjoyed in the morning, at noon or at night.

All Grown Up
S21 E14

Macaroni and cheese; chicken tenders.

Parent's Best Friend
S21 E16

Kid-friendly food.

Wrap Yourself Up in 30
S21 E18

Rachael's quick comfort food meal.

Everyday Exotic
S21 E19

Chili.

Chowder 2.0
S21 E21

Soup collides with chowder, with a sweet and sour veggie salad on the side.

Steak Your Claim
S21 E22

Rachael serves up steak and pasta all in one meal.

Isn't That Clever
S21 E23

Calzone rolls with salami, tomato and basil; salad with a pan roasted garlic dressing; hazelnut and almond poundcake.

Ghoulish Grub
S21 E24

Rachel Ray conjures up a meal for Halloween.

Taqueria in 30
S21 E25

Rachael turns her kitchen into a taqueria in 30 minutes.

Strogie-Hoagies
S21 E26

Rachael whips up a meal that's upscale dinner meets downtown sub shop.

Thanksgiving 365
S21 E28

Turkey and sweet potato Shepherd's Pie; cranberry and applesauce sundaes.

Holiday Cheer
S21 E31

Rachael spreads some holiday cheer with a cozy meal.

Slurp Away
S20 E1

Chinese food.

Pork Chop, Chop, Chop
S20 E2

Spanish flavored pork and rice.

Get Curry'd Away
S20 E4

Pita pocket sandwiches; veggie curry rice.

No Wing Situation
S20 E5

Wingless Buffalo chicken pizza; celery succotash salad.

Ready When You Are
S20 E6

Chicken cacciatore "stoup"; figgy sundaes.

Taming of the Shroom
S20 E7

Three-mushroom rigatoni; escarole with garlic, lemon and oil.

Southwest Supper
S20 E8

Sweet potato chicken "stoup"; fajitas.

Firehouse Fiesta
S20 E9

Bacon and bean salad; Italian-style chili.

Beans and Franks
S20 E10

Chicago hot dog salad with spicy beans.

Ship Ahoy
S20 E11

Croquettes with a red pepper gravy; spinach.

Special Delivery
S20 E12

Macaroni and smoked Gouda with cauliflower; vegetable salad.

Greek Show
S20 E13

Shrimp scampi and linguine; lemon-and-egg soup.

Flash in the Pantry
S20 E14

Sardine and bread crumb pasta; salad.

Lean and Mean
S20 E15

Vegetable stew; cake and berries.

Grilled to Perfection
S20 E17

Flank steak pinwheels; toasted hazelnut and shredded carrot salad.

30 Minute Grand Slam
S20 E18

Rachael's meal is big enough to satisfy a baseball team.

Sounds Appetizing
S20 E20

Rachael serves up favorite appetizers as the main course.

Breakfast, Lunch, Dinner: Cuban Feast
S20 E21

Cubano Hash and Moji-tea work as a Cuban feast for breakfast, lunch or dinner.

Craving Buster
S20 E22

Rachael remakes the foods one craves in a healthy, guilt-free way.

Stick To It
S20 E23

Greek kabobs; orzo salad.

Breakfast, Lunch, Dinner: Deep Dish Pizza
S20 E24

Rachael whips up a versatile meal for breakfast, lunch or dinner.

Surf N' Turf Mexican Style
S19 E1

Chili-rubbed flank steak; rice with shrimp; guacamole stacks.

Busting Chops
S19 E2

Pork chops with pan gravy; rhubarb chutney.

Burger 2.0
S19 E3

Burgers.

Winner Eats All
S19 E4

Grilled Reubens; smoked paprika onion rings.

30 Minute World Series
S19 E5

Chicken franks; warm potato salad with bacon and leeks.

30 Minute Home Game
S19 E6

Food for the big game.

Sweet and Spooky
S19 E7

Pumpkin-peanut curry noodles; seared scallops and shrimp.

Minimum Effort, Maximum Taste
S19 E8

Chick pea and tomato soup; spiced lamb chops with peppers and onions.

Curtain Call
S19 E9

Finger sandwich bites; seared scallops with lemon scented bread crumbs.

Kiddin' Around
S19 E10

Chicken pizza; salad on a stick; cake; berries with melted ice cream.

Gumbo Machine
S19 E11

Green gumbo with rice; meatless muffuletta panini.

Full House
S19 E13

Chicken with roasted red pepper, chorizo and a sweet pea sauce served over rice; salad with chickpeas and an olive vinaigrette.

Tis the Season
S19 E14

Bacon, spinach and cream potatoes; steak; broiled tomatoes with cheese, olives and herbs; peanut butter and jelly cookies.

Holiday Snacks
S19 E15

Spicy sweet potato pancakes with guacamole; chicken quesadilla pinwheels.

Dinner Dandies
S19 E16

Garlic-buttered sliced steak with onions; kale gratin with pancetta.

Belly Up to Brunch
S19 E17

Deviled frittata; angel hair pasta; citrus salad.

Healthy, Wealthy & Wise
S19 E18

Inexpensive and healthy dinners.

Eat Your Veggies
S19 E19

Vegetarian dishes.

Kickin' Back
S19 E20

Easy comfort food.

Winter Warmer
S19 E21

Stuffed-cabbage soup; grilled cheese and watercress.

30 Minute Gut Buster
S19 E22

Spinach and ham pasta; celery and portabella salad.

First and 30
S19 E23

Game-day foods.

Sub Solution
S19 E24

Meatball subs; salad.

Just Like Mama Used to Make
S19 E25

Family favorite recipes.

You and Me Babe
S19 E26

Recipes designed for a date night.

Reward Yourself
S19 E27

Sage meatloaf; smashed potatoes with prosciutto and cheese.

Get Steamed
S19 E28

Steamed foods.

Pizzagna
S18 E1

Rachael combines the flavors of pizza and lasagna.

Hold the Mayo
S18 E3

Grilled chicken; potato salad.

Fire and Ice
S18 E5

Mini pecan ice cream pies.

And Baby Makes Three
S18 E6

Spinach and artichoke ravioli; lasagna; orange-scented broccoli and cauliflower.

Welcome to the Family
S18 E7

Spicy crab and vermicelli; beef tenderloin bites on arugula; ice cream.

Bachelor Buster
S18 E8

Strip steaks with blue cheese spaghetti; warm salad with stuffed tomatoes.

Cheese Wiz
S18 E9

Garlic and herb pizza; veal and sage meatballs.

Say Thank You in 30
S18 E10

Beef balls with pasta; Italian slaw salad.

Jackpot
S18 E11

Game night food.

Hors D'Oeuvres Dinner
S18 E13

Crab cakes; bitter salad with sweet red-pepper dressing; stuffed mushrooms.

Going Nuts
S18 E14

Waldorf salad; almond crusted chicken.

Mid-Week, Long Day
S18 E15

Spaghetti; chicken and spinach salad.

Pressed for Time
S18 E16

Garlic and parsley chicken; smothered mushrooms and kale; pressed ham and cheese sandwiches.

Smokehouse
S18 E17

Chicken tortilla soup; garden salad with smoked almond dressing.

Commuter Consolation
S18 E18

Chicken with wild mushroom and cream sauce; romaine salad with onions, walnuts and an orange vinaigrette.

30 Minute Wine and Dine
S18 E19

Poached peaches with ice cream; toasted ravioli; pepper-crusted tenderloin; roasted asparagus.

Sick Day
S18 E21

Tomato and bean "stoup"; olive frittata.

Easter Made Easy
S17 E11

Lamb chops; mashed potatoes with garlic, mint and peas.

30 Minute Legacy
S17 E17

Family recipes.

30 Minutes for Mom
S17 E18

Bacon, leek, tomato and potato soup; berry and lemon curd cake.

Movie Marathon
S17 E19

Pizza.

Dr. Meal Good
S17 E20

Black bean "stoup".

30 Minute Renovations
S17 E21

Tuna casserole; salad with shrimp.

Victory Lap
S17 E22

NASCAR-inspired meal.

BBQuick
S17 E24

Quick and easy barbecue recipes.

Let It Sizzle
S17 E25

Grilled shrimp and chorizo skewers; ham and cheese melts.

30 Minutes to Eternal Bliss
S17 E26

Croque Madame; salad with strawberries.

Sea Note
S17 E28

Lemon spaghetti; flounder with toasted almonds, lemon and capers.

Summer Cooldown
S17 E29

Grilled portobella mushroom salad; triple-chocolate shakes.

30 Minute Dinner Club
S16 E7

Bloody Mary shrimp cocktail; salmon burgers with Caesar slaw; Italian mud pies.

Cocktails for 8 at 6 in 30
S16 E8

Warm chicken liver spread; olive and parsley pesto spread with shrimp and celery; artichoke and cheese stuffed mushrooms.

Brunch in a Crunch
S16 E9

Ham-and-spinach hash with fried eggs; almond, orange and apricot crescent rolls.

Take a Seat
S16 E11

Vegetable-pasta toss; toasted-almond sundaes.

Spice and Easy
S16 E12

Lamb with pine-nut couscous; butternut sundaes.

Dinner Success Story
S16 E13

Meatloaf smothered with mushroom gravy; cheesy cauliflower; butter-braised radishes.

Short Order
S16 E14

Chicken-and-egg sandwich.

Home Field Advantage
S16 E15

Taco bowls; peanut-butter-cup sundaes.

The Art of Hospitality
S16 E18

New England dog-and-slaw bites; crab-and-corn chowder.

Weekday Excursion
S16 E19

Lo mein; sesame-lime shrimp salad with lettuce wraps.

Recipe for Romance
S16 E20

Black cherry and black pepper lamb chops; risotto; grilled baby vegetables.

Winning Hearts One Plate at a Time
S16 E21

Romaine hearts with strawberry vinaigrette; seared scallops and steaks; Italian coffee.