1 season available
In a quiet corner of Savannah, Klom Klom Thai has become a magnet for locals and celebrities alike; chef Ann Healy and PJ introduce rare Northern Thai dishes like duck Chiang Mai khao soi and boat noodles that aren't easy to find.
Chef Mir Ali brings his global upbringing to the table at Lili's, named after his daughter; this Savannah gem fuses Southern comfort with South Asian and French influences, crafting dishes like curry crab cakes and tandoori-spiced lamb.